Tuesday, April 7, 2009

The Art of Bush Cooking...

"The art of bush cooking is not to 'out-do' the neighbours in culinary delights, but to make a meal which tastes nothing like the original ingredients."

Source: 'Bush Book, School of the Air, Port Augusta', quoted in Mantle of Safety Cookbook 2 (The Port Augusta Women's Air Branch Auxillary [sic] of the Royal Flying Doctor Service of Australia; n.d., c1987), p.44.

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"A BIRD IN THE BUSH IS WORTH TWO IN THE TOWN."