Wednesday, July 20, 2016

Cold Tea Pudding

1 cup butter
1 cup flour
1 cup breadcrumbs
1 cup sugar
1 tspn. nutmeg
lemon peel
2 cups fruit
lemon essence

Method: Rub all together and mix with 1 cup cold tea with 1 teaspoon carb. soda stirred well into it. Boil in cloth for 3 hours. (Coffee may be substituted for tea).

Source: Mantle of Safety Cookbook 2 (The Port Augusta Women's Air Branch Auxillary of the Royal Flying Doctor Service of Australia, c1987), p.112.

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