Monday, June 12, 2017

Dandy Biscuits

4 oz. margarine
1 cup sugar
1 cup S.R. flour
1 cup coconut
2 crushed Weetbix
2 tablespoons Golden Syrup
1 teaspoon carbonated soda dissolved in boiling water.

Method: Melt margarine and mix well with other ingredients. Place in teaspoonfuls on greased oven slide, cook until golden brown in moderate oven.

Source: contributed by Lyn Brooks, Tumby Bay Auxiliary in The Adelaide Children's Hospital Recipe Book 1982 (Adelaide: 1982), p.47.

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