Monday, April 8, 2019

Sauce Balzac

3/4 cup mayonnaise
1/3 cup tomato sauce
1/4 cup brandy
few drops tabasco sauce
pinch curry powder

Method: Combine all ingredients. Mix well. Ideal for seafood.

Source: Mantle of Safety Cookbook 2 (The Port Augusta Women's Air Branch Auxillary of the Royal Flying Doctor Service of Australia, c1987), p.37.

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