1/2 lb. Marie biscuits
1 small cup coconut
1 tbspn. cocoa
1 tin condensed milk
1 tbspn. rum or sherry
Method: Crush biscuits and mix with other ingredients. Roll into small balls and cover with coconut. Put aside to harden.
Source: Mantle of Safety Cookbook 2 (The Port Augusta Women's Air Branch Auxillary of the Royal Flying Doctor Service of Australia, c1987), p.153.
No comments:
Post a Comment