2 pkts 2 Min. Chicken Noodles, soak in 1.1/2 cups of boiling water with:
2-3 tsp sugar
1/4 cup oil
3/4 cup vinegar
bunch spring onions
2 sticks celery
8 tbs slivered almonds
Pour noodle mix over top of mixed salad.
Even better to eat - next two days.
Source: Recommended by E. Singer in The Wentworth Private Residential Care Cookbook (Aberfoyle Park [Adelaide], ?2008), p.18