Uncle Percy's Chops

1.1/2 lb Lamb chops

1 Garlic clove

2 tbspns Flour

1.1/2 tbspns Sugar

2 tbspn Tomato Sauce

2 tbpsns Vinegar

1/2 tspn ground Ginger

1 tbspn Curry Powder

2 cups Water

Salt and Pepper

Method: Trim fat from chops. Crush garlic, combine all ingredients, pour over chops in baking dish and let stand for at least 1 hour. Cook uncovered in slow oven approximately 1 hour or until tender.

Source: Oodnadatta Cookbook (Oodnadatta: 1986), p.25.