2.1/2 cups cherry tomatoes
1/4 teaspoon tabasco sauce
250g (1/2lb) bacon cooked and crumbled
Method: Cut out small hole in the top of each cherry tomato. Combine crumbled bacon with the tabasco sauce. Place bacon mixture in holes in tomatoes. Serve with food picks. Makes about 24.
Source: contributed by Mrs G. Wilsdon in Gulnare Gourmets (Gulnare Primary School Welfare Club, 1984 [2nd edition]), p.5.
1/4 teaspoon tabasco sauce
250g (1/2lb) bacon cooked and crumbled
Method: Cut out small hole in the top of each cherry tomato. Combine crumbled bacon with the tabasco sauce. Place bacon mixture in holes in tomatoes. Serve with food picks. Makes about 24.
Source: contributed by Mrs G. Wilsdon in Gulnare Gourmets (Gulnare Primary School Welfare Club, 1984 [2nd edition]), p.5.
