Tuesday, March 24, 2015

Dreams

3 eggs
1 cup sugar
1 cup S.R. flour

Method: Beat eggs whites - add yolks and sugar. Fold in flour lightly. Drop in teaspoons on greased oven slide. Bake in moderate oven until pale gold (About 5 minutes). Fill with mashed bananas and cream. Sprinkle lightly with icing sugar.

Source: A Recipe Book. St. Ann's School for Children with Special Needs (Marion, n.d. [c.1980]), p.77.

2 comments:

Jeanie said...

This looks good, Vicki. Do they get an indentation in the middle for the pilling or do you put them together like a cookie sandwich?

vicki (skiourophile) said...

Yes, I wondered about that - do they fluff up like choux so one can split them, or will it be more biscuity. I am going to have to give them a go, though I'm not sure the banana would be as nice as, say, strawberries and cream!

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