Wednesday, June 28, 2017

Ham Bake

2 cups cooked rice
1/2 cup evaporated milk
1/2 cup grated cheese
2 cups chopped ham
1 tbspn. chopped onion
1 tin cream of chicken soup

Method: Combine all ingredients. Cover with cornflakes mixed with 3 tbspns. butter. Heat through slowly approx. 45 mins.

Source: Mantle of Safety Cookbook 2 (The Port Augusta Women's Air Branch Auxillary of the Royal Flying Doctor Service of Australia, c1987), p.83. [Bachelor]

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