Monday, August 8, 2011

Spinach Salad

bunch spinach
onion
pinenuts / cashews
bacon
mushrooms
anything else in fridge

Dressing:
tomato sauce
garlic
2 tbsp lemon juice
Worcestershire sauce
3/4 cup oil

Method: Mix dressing and pour over chopped dry ingredients.

Source: contributed by Jane Parker in Burra Kindy Cookbook (Burra, 2002)
"A BIRD IN THE BUSH IS WORTH TWO IN THE TOWN."