175g pkt. soft cream cheese
2 tabspns. mayonnaise
1 tspn. prepared mustard
1 tspn. Worcestershire sauce
1/8 tspn. pepper/salt
2 chopped hard boiled eggs
3 tbspns. milk
Method: Mix all ingredients to a thick cream.
Source: Mantle of Safety Cookbook 2 (The Port Augusta Women's Air Branch Auxillary of the Royal Flying Doctor Service of Australia, c.1987), p.5.
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