Sunday, April 5, 2009

Bean Snack

2 tins baked beans
1/2 teaspoon mustard
2 sliced onions
1/4 cup brown sugar
4 rashers cooked bacon
1/2 cup tomato sauce

Method: Place all in casserole and arrange chopped frankfurts all over the top. Bake for 1/2 hour in covered dish.

Source: contributed by Mrs. R. W. Warhurst in Food for Thought. Favourite Recipes Specially Contributed By 222 Adelaide Hostesses to Aid the S.A. Association for Mental Health (Adelaide; n.d. [late 1960s?]), p.42.

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